1.5 oz Bulleit Rye
.5 oz Lemon Juice
.75 oz Ginger Syrup
.75 oz Pear Brandy (clear creak)
Glass: Coupe
Garnish: Nutmeg
MASTER CLASSES
DISTILLERY VISITS
A recap of my incredible trip to the country of Mexico. The journey began with a behind the scenes tour of the Don Julio distillery lead by the incredibly talented Grisel...